Fiorentina Patisserie & Cafe

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North Perth, Australia

fiorentina.com.au
Bakery· Wholesale bakery

Fiorentina Patisserie & Cafe Reviews | Rating 4.1 out of 5 stars (8 reviews)

Fiorentina Patisserie & Cafe is located in North Perth, Australia on 44 Angove St. Fiorentina Patisserie & Cafe is rated 4.1 out of 5 in the category bakery in Australia.

Address

44 Angove St

Price range

$$

Phone

+61 893287442

Service options

In-store pick-upIn-store shoppingTakeawayDine-in

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entrance

Open hours

...
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F

Future Proof Australia

Had a wonderful experience with a range of pastries to choose from. Looks like a new local favourite for us!

T

Tanja V

Perfect breakfast with fresh bread and melting eggs! Then I almost had no words for how delicious the lemon meringue and orange cake were and now I am still smiling :)

R

Roseanne Adamson

My first visit but won't be my last. The food was great and the staff were very friendly

P

Petar Supljeglav

Great food and atmosphere. Lovely desserts

A

Aiden Booth

There Delivery are outstanding! They are responsive, reliable and are always flexible with same day delivery needs

S

Suz D

Was not impressed by the self proclaimed owners behaviour. We ordered a birthday cake for a first birthday and not only was the cake completely the wrong one but he also had the gall to yell at my poor mother who went to pick up the cake. DIsgusting behaviour and the food is mediocre. Will NOT be returning any time soon with this lack of customer service.

M

Mark Elias

Nice Cafe, Great Staff, Great Location.

J

jason

Had a red velvet cake custom ordered from Fiorentina Patisserie for a party. It was a simple design (tall, white icing with pink drips) which turned out looking superb. It was also delicious - light, fluffy, moist, rich in flavour but not overly sweet. It was a great hit and everyone who tried it, loved it - there were no leftovers. To top it off, it was reasonably priced. Very happy overall - full compliments to the pasty chef (sorry can't remember his name).