Merimbula, Australia
Upstairs, 2 Market St
N/A
The interior is great and view is fantastic. Sadly the platitudes end there. Neither of the mains that we ordered (fish and flank steak) were particularly great. Grilled octopus was good and had to be the pick of the lot for us. Service was average - not sure the last time I had to ask twice for my glass of water to be refilled at a place positioned as fine dining. The server could benefit from being a bit more cheerful
like
Great night, food was exciting and service was efficient and professional. First time at a new restaurant is always a learning curve. Service was a bit fast for us, but next time we would ask to have it slowed down a little. This did not detract from the food however. The cod roe was a delight, as was the octopus and beans. Great menu and well executed.
What a beautiful location this is, with equally as scrumptious dishes too! We ordered a range of dishes from the menu - the bread, tuna sashimi, flank steak, tomato and zucchini pasta, with accompanying sides of crispy potatoes and broccolini, and a finishing dessert. Each dish was as brilliant as the one that had come before - full of flavour, simple but executed very well by the chefs. We dined early in the evening, and got to witness the last of the afternoon sunlight through the back windows - would recommend witnessing this place change mood as the evening sets in. Can’t wait to return again!
The only restaurant of its' kind on the Sapphire Coast - we thought we were back in Melbourne! The dishes were delightful with well-balanced flavors, the wines were delicious and the atmospheres was intimate and really beautifully styled.
Amazing food and wine. We stayed here for hours sharing a number of plates of salads, seafood, pasta, steak and dessert! Highly recommend.
Finally, a place on the coast that actually does seafood justice. Great spot, great service. Will be coming back soon.
Absolutely beautiful dining room with lots of attention to detail. Felt like we were in southern Italy/Amalfi coast. The menu was curated superbly. The food was outstanding and the staff were friendly and enthusiastic. I would drive from Sydney to eat at this restaurant again – and I will. If you are on the Sapphire Coast it is a must visit destination One of the nicest dining experiences I have had in the entire last 12 months!
Valentina was ok. Was it worth the money? Yeah probably not. But it was an experience. 1. Music was loud. My partner was sitting next to me and had trouble hearing me when we were talking. 2. The music got louder when we had just finished our mains, it’s almost as if to usher us out. 3. No non alcoholic drink menu. 4. It’s Tapas style which was not clear upon booking. 5. Needs clearer signage for entry and toilets. 6. Toilet door left open and clearly visible from the dining area. 7. Main fish course was very soggy, almost like it was frozen rather than fresh from the area.
Deli
The best companies in the category 'Deli'