Brisbane City, Australia
55 Elizabeth St
N/A
+61403658977
Has always been my favourite Taiwanese eatery for the past decade. It used to be at the Elizabeth arcade then they disappeared for a while due to the renovation. I am glad they can continue to provide us with their delicious tea and hearty meals in the Brisbane CBD.
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Close to Brisbane CBD. Traditional Taiwanese taste. Every time I always order their Pork Chop on Rice (排骨飯) with the drink Honey Tomato Plum Green Tea (蜂蜜番茄梅子綠茶).. Breakfast I like their Pork & Egg Sandwich or delicious Taiwanese Egg Pancake....Highly Recommended..
Tasty and fast. They now serve their dishes in take away containers even if you’re dining in. I didn’t need to sign in. There are some seats inside. Food is good. Chilli powder and sauce available separately on a table.
Went for a breakfast for the first time today. Love their Taiwanese Egg Roll with Meat Floss 肉鬆蛋餅 The rest of the dishes was decent. I hope the service can be improved though.
Friendly & efficient little Taiwanese eatery along Elizabeth St, across the road from the Myer Centre. Food is a nice change from the usual offerings, we particularly liked the crispy pork cutlets & the Taiwanese sausages. You can get iced tea for just 2 with your meal. I grabbed the Oolong, & it was a great accompaniment. Overall, would rate it as a nice change from the norm. Looking forward to trying a few other dishes from the menu!
The Taiwanese pan fried dumplings are outstanding. Plump and juicy and super delicious. Not too oily. Great price, too. The sauce provided (I had takeaway) was a perfect match. Looking forward to trying the Taiwanese breakfast soon.
As a loyal customer, my boyfriend and I eat in this restaurant several times a week. Last time, we packed a cup of papaya milk and took it home. However, when I got home to drink, I found that the cup was so empty. Actually, it's only ten minutes' walk from my home to the restaurant. Then the next time I went to the restaurant for dinner, I showed the picture to the woman boss but she told me that it was normal because the top froth will clear. I was shocked because I used to work part-time in a milk tea shop. The right way to do that is to scrape the top of the froth to prevent it from taking up the space of the cup, and the froth will soon clear and the cup will be empty. I argued with the woman boss for a while, and she insisted that it was right. So do we buy a drink to drink froth? Since then, I have never been to this restaurant again and they have lost a loyal customer. Actually, this has happened for more than a month, but today I ordered a cup of papaya milk in another shop, so it reminds me of bad memories and I decided to write it down. 最後的最後,我想請問這位女當家的:我們顧客點一杯飲料就理所當然地應該喝半杯會消散掉的泡沫嗎?
Awesome Taiwanese food restaurant. You will be satisfied with quality and quantity of every meal. But what I’m disappointed with is that food is served in bento containers.
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