St Lucia, Australia
Carawa St
$$
+61738703433
N/A
Outdoor seatingDine-in
Bar on siteDogs allowedGood for kidsHigh chairsToilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeHealthy optionsKids' menuSmall platesSpiritsVegetarian optionsWine
Nice place to eat. Napkins were so soft you could happily clean your face all night. The bug and prawn plate was delicious and quality of it was high. We ordered a pizza like the bulk of the people attending the restaurant as it was easily the best value for money and we weren't disappointed. We order the zucchini from the earth section of the menu. It would definitely be something you'd order for someone you're not fond of, as it was tasteless and hard to get through. For the quiet night it was, we struggled to get a refill of water even though we were sitting 2m from the bottle station. We asked for a dessert menu at the end which we didn't see after 10min so we got up to pay and leave. After we paid we were chased down by the waitress that didn't bring the menu so we could pay the second time. Overall average experience for the price point.
like
Literally the best food I have ever had at any club house. It can easily compete with many other fine dinings in Brisbane. The view is amazing, the price matches the quality, but we had to wait 30 minutes till the first dish came out. Considering the price point, I think some complementary bread and butter before the meal would be good. It’s a great place for a family dinner or a date.
Cold and excellent draft beer selection but the menu was disappointing, many of the options have a heavy batter (barremandi, chips and zucchini) and was too greasy! Salad was fresh and would order this again but just need more bar options besides pizza and they need to rethink their batter:( as it’s possible to batter yummy bar bites without it dripping w grease. Lovely vibe, easy to relax w cold beers or a wine and watch your kids playing putt putt.
Food is good. Balcony tables cool when its hot. Wait staff friendly and attentive. Veranda tables not too noisy even when full of patrons. View is easy on the eyes, looking over the golf course. Parking on site is generally easy. Only a very short walk to bar.
Excellent service, amazing food! 100% loved it and the dessert! All made in house and tasted heavenly! The dessert brings your palate through sweet, salty, bitter and umami before cleansing it with the light sorbet The juicy #7marbling on the angus steak cooked to perfection, paired well with the dutch carrots. Char grilled to a medium rare, the meat melts in your mouth, savor the buttery sweet taste! Our server Eden, made our dining experience amazing! They were very knowledgeable about all the dishes and attentive to our needs!
Friendly and relaxed bar with a nice rainforest type setting and decent service. Casual seating throughout for catch ups and good times. Great views over the course. Bar food is ok
My wife and I attempted to have a late lunch there but ultimately failed due to their poor attitude to work. We arrived at 10 minutes past two and they turned us away from the restaurant, saying the kitchen was closed. While I glanced over the manager’s shoulder, food was still leaving the allegedly closed kitchen. We looked at the bar menu and that had so few options we prepared to leave. Out of curiosity we checked their restaurant menu to see if it would be worth coming back to, only to discover the menu states that their last lunch booking are for 2:30. Out of further curiosity we rang the booking line and the helpful staff member happily took out booking for 2:15. We returned to the restaurant to update the staff that we now had a booking, and asked if they’d kindly seat us. They were not keen and took a special trip to the service counter to check if we had a booking. We did. Alas, the kitchen that just 2 minutes ago was turning out food, was still allegedly closed. We were informed by the ever-unhelpful manager that he could maybe force the kitchen to reopen but that would take time and effort. I’m generally unaccustomed to restaurants asking me not to eat there. Given that service is not in their DNA, we happily obliged. We are now seated at The Boatshed Restaurant in the Regatta hotel. It’s much better. They serve you food there (as advertised), which is more than can be said for the 100 Acre bar. I can’t comment on the food: we didn’t have any.
Beautiful afternoon. Great view. Drinks were cold, service was fast and friendly. Food was fantastic. I'll keep coming back.
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Outdoor seatingDine-in